We were thrilled to be part of A & E Network Asia, History Channel’s“The Food That Built Asia” 6-episode documentary about the history, key people, and important moments behind Asia’s greatest foods. We were on…
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We were thrilled to be part of A & E Network Asia, History Channel’s“The Food That Built Asia” 6-episode documentary about the history, key people, and important moments behind Asia’s greatest foods. We were on…
A tropical, beach island, Phuket, Thailand, is only a two-hour flight from Singapore, so we love to go as often as we can. In a recent trip, we did a zip line, a coast-to-coast bike…
Salty, spicy, sour, sweet. These are the four essential flavors of Thai cuisine, I was told at Blue Elephant Restaurant and Cooking School in Phuket, Thailand. During a 4-hour class, I chopped, smelled, smashed, sauteed,…
Stretching along Phuket, Thailand’s northernmost tip, Mai Khao has white sand beaches, a mild surf, and is dotted with four- and five- star resorts and a beach club. The gentle, relaxed vibe contrasts with the…
For mid-semester break, we went to Phuket, one of the largest islands and most popular beaches in Thailand, with coasts of soft, white sand and rainforested mountains in the interior. Activities abound from water sports,…