As chocolate and language experts, we gave a chocolate tasting class! We guided participants on how to taste and talk about chocolate. We shared the fascinating history of chocolate and how chocolate is made. Then,…
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Teaching at Universidad Pedagogica Nacional Francisco Morazan, Tegucigalpa, Honduras
We had the privilege of being part of the Universidad Pedagogica Nacional Francisco Morazan (UPNFM), Tegucigalpa, Honduras, this spring. The university is one of two public universities in the capital, besides Universidad Nacional Autonoma de…
Teach English Through Food
A fun way to teach English as a Second Language (ESL) students is through food! There are many different ways to teach food, from written and spoken texts to real-life settings. It’s not easy being…
Increase Your Literacy and Multiliteracy Through Food
Literacy and its newer, more complex cousin multiliteracy are terms that are used in the teaching world as ways to talk about what skills are needed to communicate. But these concepts are useful to those…