We wrote a book about ‘food discourse,’ the language of food on cooking shows on Food Network, one of America’s most influential all-food, all-day television channels. Food Discourse of Celebrity Chefs of Food Network is…
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Television has long been accused of driving people apart. And to some extent, this is true. Conversations on sitcoms replace dinner table talk. Blue glow from the tv screen replaces reading lights. Multiple tvs encourage…
What We Learned about Cooking from Bobby Flay
This is the second post of a three-part series where we share what we’ve learned from watching cooking shows. In this post, chef Bobby Flay is highlighted. Incredibly talented, Bobby has an impressively diverse and successful…
29 things we learned from Ina Garten
Ina, Bobby, and Ree are names that we use regularly in our conversations as if they were our friends. In some ways they are. We studied these celebrity chefs on the Food Network for years…